Strudels are most closely associated with Austria, but this flaky pastry is popular across Europe -- Switzerland, Bavaria, Italy, Czech Republic, Slovakia, Hungary, Croatia -- and is likely the result ...

Christopher Kimball travels to Salzburg to uncover the secrets of great Strudel and Schnitzel. Chris FINALLY Got to Make...Austrian Apple Strudel! He learns how to stretch dough to near-transparency ...

If family is maybe a little extra, we’ve got a low-stress dessert recipe – so you can eat something delightful even if the company isn’t. And It starts in Largo at Frida’s. Frida’s Café and Bakery ...