A snap to make, these tender, sweet corn arepas de choclo from the food stylist Mariana Velásquez make an excellent summer meal. By Melissa Clark In Colombia, where the food stylist Mariana Velásquez ...

Chef JP will teach us how to make Corn Arepa. The dish is called Cachapas de Maíz in Venezuela and Arepas de Choclo in Colombia. Chef JP will teach us how to make Corn Arepa. The dish is called ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Cut the meat into small pieces about 1 inch ...

“You just healed my hand with an arepa con queso,” Mirabel Madrigal tells her mother, Julieta, in the movie “Encanto,” while holding a cheesy arepa – a round corn cake. “I healed your hand with love,” ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

*It is important for this recipe to have fresh corn kernels. To make kernels, shuck sweet corn and then cut the kernels from the cob using a chef knife. -- 1.Place all ingredients except for oil and ...

This Colombian favourite comes from Sandra Caballero, who owns Arepiando (2892 Dufferin St.) with her husband Juan Carlos Perilla. Buy areparina (La Colombiana brand is used here) in Latin grocery ...