Sure, classic burgers seasoned with just salt and pepper are fine, but these four mix-ins take burgers up several notches.
If you love beef and cheese, you love a smashburger. This recipe is super simple, but yields restaurant-style results. Here's ...
Whether you’re hosting burger night for friends or craving a childhood favorite on a weeknight, these easy one-pan ground ...
Whether you're planning a backyard barbecue or preparing patties in a pan on the stovetop, you can make a refined batch of ...
From smash burgers to Juicy Lucys, these takes on the American classic deliver unforgettable flavors, textures, and toppings.
I made Martha Stewart's six-ingredient recipe for green-chile chicken burgers. The chicken patties fell apart as I grilled them, and the recipe called for unconventional toppings. I wasn't a huge fan ...