Apple-Onion Chutney from "Better From Scratch" by Ivy Manning. (Alice Gao/Weldon Owen ) One of the easiest things any home cook can make is applesauce. The basic recipe has just four ingredients, and ...

The pronounced tartness of rhubarb has us reaching for sugar to tame it. But you can take advantage of that sour note to punch up a mild chicken dish, using pepper jelly for a touch of sweetness and ...

Sure, a blue box from Tiffany takes your breath away. And a convertible parked in the driveway with a bow on it is, well, hard to top. But sometimes a holiday gift with a handmade quality can mean ...

Chutneys add a fruity edge to meat, fish or cheese and studies have shown fermented foods aid nutrient absorption and stimulate probiotic function. So, try whipping up this apricot and date chutney. 1 ...

Even though it contains some chile, this easy chutney (made in a blender) is a cooling accompaniment to anything spicy. Chef Suvir Saran of New York's Devi Restaurant likes to serve the chutney with ...

One of the many things I love about Thanksgiving is the continuity of the menu across generations and regions. Sure, every family and region has its own interpretation of the staples. But it is simply ...

Sometimes the best ingredients are those that we ignorantly discard away, not knowing how much wonders they can do to our health. Gastroenterologist Dr Pal recently shared a video, catching many by ...