It’s my go-to when I’m craving a warm, buttery, craggy scone. It’s hard to imagine a cozier morning than waking up to a blanket of fresh snow and the smell of homemade scones baking in the oven.
I learned many baking trade secrets during my time working at Café Annie years ago. One of the biggest was that frozen cookie dough makes the best cookies. They keep their shape; the spread was just ...
Studded with frozen cranberries, generously spiced with a trio of warm spices and topped with a bright orange glaze, these scones capture the best of the holiday season. My tried and true scone recipe ...
My initial encounters with scones were all tasteless affairs: coffee-chain-store scones that crumbled all over my lap when I bit into them and left me frantically guzzling down coffee as I tried to ...
Scones have a reputation for being dry, bland, boring — need I go on? This breakfast treat often gets passed over in favor of moist muffins and buttery croissants (not that I’m speaking from personal ...
Scrumdiddlyumptious on MSN
Cottage cheese scones promise a taste of England at breakfast
Fluffy, moist, and irresistble our cottage cheese scones are a triple threat. Plus, they bring British cuisine right to your breakfast table!
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