Narayan T Poojari's journey from a humble village in Karnataka to establishing the renowned Shiv Sagar restaurant chain in ...
Narayan T Poojari's journey from a financially struggling village to Mumbai's bustling streets began with just Rs 35 and ...
Popular content creator Ali Koca, who travels across Canada, Turkey, and the USA and calls himself the “Worldwide video guy,” ...
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Around Town: How a 1965 war veteran started Cannon, Mumbai’s beloved pav bhaji spot near CST station
What began as a humble eatery serving batata vada is now Mumbai’s go-to spot for pav bhaji—a testament to the persistence of ...
He jokes, “ Yeh infinity tak chalta hi rehta hai. Bohot hi ajeeb sa loop hai. Glitch in the matrix hai yeh. (This keeps ...
Hungry Two Travel on MSN
This city doesn’t count calories — it counts survival
Mumbai’s street food isn’t about moderation — it’s about momentum. Vendors cook inches from traffic, using open flames, ...
To food editor Shilpa Uskokovic, when it comes to home cooking, cheap is the greatest compliment. Each month, in What a Steal, she’s sharing a highly craveable recipe—and showing us how to save some ...
Every Indian foodie has a special place for street food in their hearts. From momos to chaat, street food never fails to impress our taste buds. In the western part of the country, people especially ...
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