For years, gluten has been cast as the villain in our modern diet. Walk into any grocery store and you'll see entire aisles ...

For decades, the distinct “snap” and salty, real-cheese tang of a Cheez-It were off-limits to the millions of Americans ...

When her son was diagnosed with celiac disease, Ellwood City resident Natalie Tesnovich was met with unique challenges in meal planning. “Financially, it was hard as a single mom,” Tesnovich said.

Massachusetts lawmakers have introduced two bills aimed at addressing long-standing gaps in the diagnosis of celiac disease and improving access to safe, gluten-free meals for children participating ...

An ironic realization I’ve had recently is that a great deal of the seemingly modern issues that we deal with as humans can be traced back to behaviors and practices that have been around for eons.

(NewsNation) — Gluten-free diets have surged in popularity in recent years, even among people who don’t have an intolerance to gluten. Gluten is a protein found in grains, including wheat, barley, rye ...

More companies are offering gluten-free snacks, including Cheez-It. We tried the Cheez-It Gluten-Free Original crackers to see if they are great to snack on.

In the last few years, Gluten-free has become a buzzword and is a lifestyle choice for many. Be it a medical condition or a personal preference, more and more people are cutting gluten out of their ...

Have you or a loved one been diagnosed with celiac disease or non-celiac gluten sensitivity? Are you wondering how to properly follow a gluten free diet? Join Nicole McDaniels, BS '07, a celiac mom ...

Life-changing research is underway at Kansas State University that could change the way people with celiac disease enjoy ...

Russell has a PhD in the history of medicine, violence, and colonialism. His research has explored topics including ethics, science governance, and medical involvement in violent contexts. Russell has ...

A celiac disease diagnosis can feel daunting and confusing as you learn to navigate the condition. Nutrition experts weigh in on the seven things you should do first once you’ve been diagnosed.