Research into ancient DNA samples has discovered that those who carry genes for red hair also are have immune benefits — but are more likely to have celiac disease ...

Celiac disease, a common autoimmune condition affecting approximately 1% of the population, can develop with exposure to gluten at any age. Diagnosis involves serologic testing, especially for IgA ...

CNW/ - Celiac disease affects roughly one per cent of Canadians, yet many are suffering silently because diagnosis of this ...

Celiac disease is a chronic, immune-mediated, systemic disorder caused by intolerance to gluten — a protein present in rye, barley, and wheat grains — that affects genetically predisposed individuals.

The largest increases in autoimmune disorders were seen in celiac disease, Sjogren’s syndrome and Graves’ disease. Whatever the reason, new research suggests the prevalence of celiac may merely be a ...

About one per cent of Canadians are living with celiac disease, but most remain undiagnosed, often for years, according to ...

If you’ve ever felt bloated or fatigued after eating a slice of pizza or a toasted bagel, it could be more than indigestion alone. Celiac disease is an underdiagnosed and serious chronic condition ...