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Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

Tropical tang meets fiery ginger in this vegan mango and cashew cheesecake. This high-protein dessert is a no-bake hit ...

It's a great time to be a tofu fan. Thanks to the rising interest in plant-based cooking, there are more options for this ancient food than ever before. Along with the familiar blocks of tofu, find ...

When I became a vegetarian and wanted to cook tofu, my dad (a seasoned tofu pro) gave me this advice – forget trying to make it taste exactly like meat. Besides the texture, the gripe most people have ...