You\'ve simply just got to try it. our pudding-cherry cake tastes wonderfully creamy and puts you in a good mood too. Read ...

Giada De Laurentiis, our favorite celebrity chef for all things Italian cooking, recently shared a recipe for Italian Cherry Pound Cake that not only gives fresh (or frozen) cherries center stage but ...

When my sweet tooth acts up, I scour my pantry for ingredients to make the perfect dessert. As a home cook, getting creative with what I have on hand comes naturally—but I admit I've resorted to ice ...

It tastes like summer and is easy to bake too, our cherry almond cake is a simple delight. Get the recipe here.

Q I’m looking for the quintessential blondie recipe. Can you help? A You’ve set the bar very high, but I think you’ll be pleased with this recipe. It’s from Cook’s Illustrated magazine. Take care not ...

At this point in our lives, I get it: Who needs another cherry cake recipe? Cherries are like melons, cucumbers and, most fittingly, the freshest of stone fruits in that they’re best eaten raw.

The iconic upside-down cake of the American imagination is a golden sponge gilded with a slick of caramel, a corona of sweetened pineapple rings and incandescent maraschino cherries. Yet as sunshiny ...

Poke cakes are steeped in tradition. But New York City recipe developer Jason Schreiber’s soaked cakes have an undeniably modern sensibility. This one, from his best-selling cookbook, “Fruit Cake: ...