then transfer the guajillo salsa to a bowl and serve, or store for later uses as suggested below. The beauty of this chile guajillo sauce recipe is how versatile can be. It not only goes great as ...

Salsa macha is often even referred to as “Mexican chili crisp” because it has a similar appearance to the beloved condiment ...

This smoky, chile-laden salsa works both as a marinade and glaze for grilled chicken thighs. Pair ground turkey with white beans and a robust dried chile purée for a bowl of winter comfort with ...

Add in some dried chiles like guajillo or ancho, which add a rich, smoky depth without too much heat. These chiles can be rehydrated and blended into the salsa for a smooth texture and intense flavor.

It includes dried and fresh chiles, plus green tomatillos, the same veggie in salsa ... This recipe uses both cubed beef chuck and pork shoulder for a chunky, meat-foward chili. Dried guajillo ...