From bloody brides to horrifically realistic butchered animals, bakers are constantly pushing the limits when it comes to cake making. But over the weekend, Chinese bakers took their craft to the ...

The prize-winning fondant cake Wu Zetian created by Zhou Yi for the UK's Cake International competition, Nov 4, 2017. [Photo/Sina Weibo account of Zhou Yi] A Chinese style fondant cake created by ...

In Dish Decoded, we break down all the components, stories, and techniques behind a restaurant’s... well... dish that we’re obsessed with right now. “A sponge ...

In November 2017, Zhou Yi and his team won three gold and two bronze medals at the Cake International, a world famous cake competition held in the UK. Inspired by Chinese culture, Zhou Yi has a lot to ...

Patricia Kelly Yeo is an LA-based writer and editor who covers food, health, wellness and (occasionally) science and travel. Ask her about her favorite omakase. “Not too sweet,” my pickiest aunt says ...

Compared to their previous location in Bencoolen, which merely functioned at a takeaway store, the new shop in Macpherson Mall boasts a bigger space and even a seating area for customers to dine-in.

File under skills you didn’t know could be seriously impressive: this lady, who works at a cake shop in China, can put cakes in a bag really, really quickly. So, does society truly need to get their ...

Chinese cake millionaire Liu Chonghua at one of his castles outside China's southwest metropolis of Chongqing Chongqing, China: As the greatest urbanisation drive in history swells China's cities with ...

A Chinese wedding has many of the trappings of a Western marriage and in addition rituals, traditions and matters of etiquette to follow. Inour series on Chinese weddings, we break these down and tell ...