FX’s hit series The Bear is back, and in Season 4, no one is cooking quite like Ayo Edebiri. With an Emmy-winning cast including guest stars Jamie Lee Curtis and Jon Bernthal, supporting stars Ebon ...

“Succession” won best drama series, “The Bear” won best comedy, and the two shows dominated the acting awards at Monday night’s Emmys, while Quinta Brunson scored an emotional and historic win for ...

There’s a different way to interpret the series finale, if you still believe in Carmy’s culinary dreams.

The first and second seasons of The Bear took the world by storm with their fast pace and electric characters. Winning multiple Emmys and introducing new Hollywood stars like Ayo Edebiri and Ebon Moss ...

While her cooking skills might look effortless on-screen, Liza Colón-Zayas says she still has a lot to learn in the kitchen. During Tuesday’s red carpet at the 2023 Golden Globes, the “Bear” star ...

Courtney Storer, culinary producer of ‘The Bear’, shares the simple marinade trick she uses to keep grilled chicken juicy, ...

From the legendary Chicago Italian beef sandwich to Sydney's flawless French omelette, discover the real dishes that inspired ...

Amelia Schwartz is a Brooklyn-based writer and editor who has been covering food, beverage, and culture for over seven years. She is currently an editor at Food & Wine magazine, focusing on trends and ...

The excellent new FX show “The Bear” takes place in a type of restaurant that only exists in Chicago. Not quite a diner, not quite a deli, not quite a fast-food joint, it is a storefront establishment ...