Manufacturers of corn masa flour may be mandated to add a new ingredient to some products sold in California if a bill proposed by state Rep. Joaquin Arambula passes. The Fresno Democrat proposed ...
Large manufacturers must add folic acid to corn masa flour starting in 2026, part of the passing of AB1830, small producers are exempt. Freshly made tortillas — a beloved staple on so many family ...
On Thursday, the Food and Drug Administration approved folic acid fortification in corn masa flour, a flour derived from dried corn kernels and used to make corn tortillas and tamales. Folic acid, ...
SAN DIEGO (KSWB/KUSI) — A plethora of different state laws will take effect when the clock strikes midnight in California, and one such enacted bill involves a staple of the local culture. Assembly ...
The CDC is urging manufacturers of a type of flour used to make foods like tortillas and tamales to add folic acid to help lower the risk of some birth defects in the Hispanic population. The Centers ...
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