PORK: Ask your butcher to completely bone the hocks for you. Place a large piece of muslin on a chopping board. Place the pork hock skin side down on the muslin and roll the muslin tightly around the ...

Recipes include American smoked sticky ribs, Mexican crispy pork belly tacos, Japanese ham hock fried rice and a ...

Put the pork hocks in a large pot with all the ingredients apart from the peanut oil. Gently bring to the boil and turn down to a simmer. Skim the surface too get rid of any skum and allow the pork ...