A tender, savory pot roast begins with the right cut of beef. And, as Julia Child suggests, the best cut of beef for pot ...

Each is meant for specific recipes and cannot be used interchangeably.

We may receive a commission on purchases made from links. Grocery stores are reliable for essentials, particularly dinner staples like beef. When it comes to actually perusing the selection, we're ...

Cuts of beef discolor at different rates based on their exposure to oxygen, not on the quality of the meat itself, CSU researcher Mahesh Nair said.