In the bowl of a food processor fitted with a metal blade, combine the all-purpose flour, bread flour, granulated sugar, yeast and salt. Pulse several times to blend. Add the cold butter cubes and ...

Place 1 cup flour in a medium bowl and use a pastry blender to cut in ½ cup softened butter (or pull 2 table knives through ingredients in opposite direction), until mixture resembles coarse crumbs.

Heat the oven to 350 F. Line a baking sheet with parchment paper or spritz with cooking spray. In a food processor, combine the marzipan, flour and salt. Pulse until combined and the marzipan is ...

Make the weekend a little special with this cherry almond Danish. Look like a pastry chef with this delicious yet easy breakfast or snack. You probably have most of the ingredients in your pantry. A ...

Add Yahoo as a preferred source to see more of our stories on Google. These guava and cheese Danishes are tangy and sweet. To make them, cut puff pastry dough into squares and bake. Then fill them ...