Known for their hot-pink, spike-covered exterior, dragon fruits are one of the more tropical fruits widely available in American supermarkets. Also known as pitaya, dragon fruit has white and sweet, ...
Following the successful cultivation of the Kenya-originated Wambugu apple in Jamaica and the strengthening of agricultural ties between both countries, more exotic fruits are now being considered for ...
About two hours away from Kampala in Kapeeka, Nakaseke District, Mu-awiya Mukasa walks through neat rows of concrete poles crowned with old motorcycle tyres. From each pole, green thorny vines stretch ...
In this episode, we learn all about the dragon fruit. In this episode, we learn all about the dragon fruit, research the best growing methods and how the plants are grown for commercial production and ...
From gummies to jams: UOG sets workshop on making value-added dragon fruit products this peak season
It’s peak season for dragon fruits, and a Sept. 6 University of Guam workshop seeks to teach participants how this readily available fruit can be preserved and turned into gummy candies, jams and ...
Small-scale farmers in two regions are set to embark on dragon fruit cultivation with the intention of producing instead of importing while increasing income. A Food and Agriculture Organization of ...
A joint Pakistan-China agricultural venture has cultivated dragon fruit on formerly barren coastal terrain near Karachi and is bringing the produce into Pakistani markets. The undertaking began four ...
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