Anne Byrn is a best-selling cookbook author based in Nashville, Tennessee, where she learned to cook and bake as a child alongside her mother, Bebe. You may recognize her name from “The Cake Mix ...
My daughter’s favorite dessert is English trifle, which is traditionally made with sherry-soaked sponge cake or pound cake, gelatin, English custard (which is more puddinglike than American baked ...
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