Add Yahoo as a preferred source to see more of our stories on Google. Ethiopian food is distinctive and delicious, befitting a remarkable country with a cultural heritage that stands out from the rest ...

The Sigd celebration at the Skirball Cultural Center offered a chance to do both. The Skirball and Being Jewish with Jonah ...

Growing up in Washington, D.C., I was spoiled for Ethiopian food. (The city and metro area are home to the largest Ethiopian community in the United States.) "One of my favorite things about Ethiopian ...

I still remember the first time I ever had Ethiopian food. It was at Mama Desta’s Red Sea restaurant in Chicago, where I took an ex-flame that I was desperately trying to rekindle. I don’t remember ...

Two summers ago, as part of owner Sileshi Alifom's ongoing campaign to refine his food at the white-tablecloth Das Ethio­pian Cuisine in Georgetown, he attempted to create an East African lasagna.

On Ethiopian Christmas, Tsehay's owners ladle generous servings of doro wat onto communal platters. (Photos by Maxine Wallace/The Washington Post) The doro wat at Tsehay in Adams Morgan represents a ...

Fiona Chandra is an Indonesian-born freelance writer but she has called Los Angeles home for the past two decades. She has covered the Los Angeles dining scene for over a decade. In a small strip mall ...

Selam Gossa opened Tsehay Ethiopian restaurant in 2019 as an homage to her late mother’s Addis Ababa cafe. The Park View restaurant quickly grew a following for its standout vegetable platter, ...