When tourist James Barker had dinner at the home of his Ethiopian hosts, he knew he’d have to be polite and eat whatever indigenous cuisine they offered him. He didn’t know it wouldn’t be cooked.

Rich spices, slow cooking, and shared meals help define Ethiopian cuisine. These must-try dishes showcase its bold flavors and centuries-old traditions.

"My parents made sure their children learned how to cook," said Yohana Solomon of Kushina Catering. Growing up in Addis Ababa, Ethiopia, she was responsible for preparing Saturday lunch and dinner for ...

HERE AT LAST: Addissae is responding to Asheville's longstanding craving for Ethiopian food. Owner Neeraj Kebede hopes his eatery will help nurture the area's Ethiopian community. Photo by Jonathan ...

The East Bay is home to a large Ethiopian community, made evident by the Ethiopian restaurants that dot Telegraph Avenue and the surrounding neighborhoods in Oakland and Berkeley. Still, it took me ...

Whether you’re already a fan of tibs, injera and misir wat or you’re looking to try them for the first time, there are plenty of metro Atlanta restaurants for you to dig into the cuisine of Ethiopia.