Calamansi, also known as Philippine lime or Philippine lemon, is a small citrus fruit that packs a punch. Its sharp, sour flavor adds a citrusy note to anything it’s in. Calamansi can be used to ...

CHICAGO (WLS) -- The food of the Philippines isn't that widely available in Chicago, but there's a family-run restaurant in Pulaski Park where everything revolves around a famous chicken dish. The ...

Jollibee and Max’s have been delighting Filipino-fried-chicken lovers elsewhere for years. Now, both are in Seattle, and while they’re both delicious, one features more batter than the other. We’re ...