If you liked this story, share it with other people. Bangladesh has recently achieved remarkable success in freshwater fish production, with more than 1.25 million metric tons of freshwater fish ...
By Khadijatul Kobra Though seafood is a prevalent protein source in Bangladesh, some fishes, like stingrays and sharks, never appealed to most of the population here, barring a few coastal Indigenous ...
High levels of antibiotic resistance have been detected in Bangladesh's farmed pabda fish (Ompok pabda), according to new research published in ScienceDirect, raising concerns for the export market ...
Two major wetlands in Phulpur municipality of Mymensingh have remained waterlogged almost year-round due to unplanned fish farming and the absence of a proper drainage system, leaving once-fertile ...
The colourful Napit Koi (Badis badis) may be tiny, but it plays an important ecological role in the wetlands of northeastern Bangladesh ...
The supply of farmed seafood such as salmon and mussels are projected to drop 16 per cent globally by 2090 if no action is taken to mitigate climate change, according to a new UBC study. Ocean-farmed ...