What was once a vacant, roughly 14,700-square-foot lot bordered by homes on South Campus is now blossoming into a vibrant food forest, thanks to the vision of mechanical engineering Ph.D. student ...

In the face of rising global temperatures and climate change, gardeners and homeowners are increasingly looking at ways of making their gardens more sustainable. From drought-tolerant planting to ...

Dawn Taft reached into a tangle of leafy branches, the top half of her body largely disappearing from view. “Oh my God, pawpaws!” Taft exclaimed, holding back large canoe-shaped leaves to reveal a ...

CHARLESTON, S.C. (WCSC) — As part of Days of Caring, dozens of volunteers across the Lowcountry tended to food forests that provide healthy and accessible food to the community. The Charleston Parks ...

Ben Sinderman, owner of Permanent Yield, a Charleston-based regenerative landscaping company, explains how native plants nurture a maturing Santa Rosa plum tree at a home in Mount Pleasant. Credit: ...