As summer grilling season heats up, the U.S. Department of Agriculture’s Food Safety and Inspection Service is reminding Americans to take precautions to prevent food borne illness during Fourth of ...

The Codex Alimentarius Commission (CAC), a gathering of countries to set food safety and labeling standards, has a reputation for being a slow deliberative body focused more on international trade ...

Many people tend to look back fondly at the 1970s as simpler times. This may be true, but the reality is that it was also a far more dangerous era. Even in developed nations, like the United States, ...

The latest Dietary Guidelines’ recommendations against non-nutritive sweeteners has sparked debate among manufacturers and ...

TOLEDO, Ohio — As families prepare for holiday gatherings filled with home cooked meals, health officials are urging residents to follow basic food safety guidelines to prevent foodborne illnesses.

To avoid mishaps when it comes to health, make sure you’re keeping food safety in mind for Thanksgiving cooking and throughout the holidays. Wash your hands frequently, keep an eye on potential ...

An NDSU Extension nutrition specialist says proper temperatures and serving practices can prevent illness during game day ...

Cecilia is a freelance writer, content marketing strategist and author covering education, technology and energy. She is a current contributor to the Forbes Advisor education vertical and holds a ...