Serving Size: An Important Part of Food Labels At the top of the Nutrition Facts section, you'll see the serving size (such as 1/2 cup, five crackers, or 10 chips) and servings per container (such ...

However, people should consider serving size to ensure they stay within healthy parameters for certain nutrients. For example, a carton of soup has four servings, and the serving size is 1 cup.

The Food and Drug Administration on Tuesday proposed requiring new nutrition labels on the front of food and beverage products, a long-awaited move aimed at changing eating habits associated with ...