You don't have to like fruitcake to appreciate these delicious slice-and-bake cookies. The recipe is from Ina Garten's "Barefoot Contessa at Home" (Clarkson Potter, 2006). In the book, she says the ...

Garten’s fruitcake cookies recipe is featured in her book Barefoot Contessa at Home. She explains in the book how she got the recipe from cookbook author Lee Bailey when he asked her to make them for ...

For the secret to producing a jaw-dropping variety of holiday cookies, look away from your oven and focus on your freezer. In the coming days, try to steal a few moments when you can make some icebox ...

Stir in pecans and candied fruit. (If desired you can substitute 2 cups gum drops for the fruit.) Chill 1 hour. Divide dough in thirds and shape each part into a 10 inch log wrapped in waxed paper and ...