Gluten-free diets are not just wellness fads because gluten sensitivity is a real issue today. Dr Chopra shares the symptoms ...

Gluten sensitivity, or non-celiac gluten sensitivity (NCGS), is when the body reacts poorly to gluten (a protein in wheat, ...

For years, gluten has been cast as the villain in our modern diet. Walk into any grocery store and you'll see entire aisles ...

A recent study claims that people who are gluten-sensitive may not actually be as sensitive as they think they are. Instead, something else may be the culprit, and it’s not gluten. The rest of this ...

Add Yahoo as a preferred source to see more of our stories on Google. And gluten sensitivity is on the rise. Mayo Clinic research suggests the number of people who develop distressing symptoms after ...

TAMPA (BLOOM) – Ever heard of celiac disease or gluten sensitivity and wondered, “Could that be me?” Early detection and diagnosis can be game-changers. In this article, learn the top 10 signs that ...

Expert Rev Gastroenterol Hepatol. 2012;6(1):43-55. Improving Gluten Strength Gluten is important to the baking industry because it provides elasticity and shape to dough by forming a network of ...

The US Food and Drug Administration has issued a Request for Information (RFI) on labeling and preventing cross-contact of gluten in packaged food. The FDA is seeking information on adverse reactions ...

Lots of common foods tend to be full of gluten. Ezume Images/Shutterstock.com People on the political right, including Ted Cruz, allege that gluten-intolerant West Coast liberals are at the forefront ...

Originally designed for those with celiac disease or sensitivities, the gluten-free diet has become more of a trend than a medical intervention in recent years. About 20% of Americans follow a ...

†Antibody testing is only accurate if the person's diet contains gluten for at least 1–6 months (varies by source) prior to testing. The amount of time is based on current practice and has not been ...