I’m not sure that the origin of these cheesy puff pastry delights can be credited to the French, but I can verify that they are frequently served in French homes. One French cousin told me that they ...

Cheese Straws are as Southern as it gets. They're made with sharp cheddar cheese and basic pantry staples and baked in the ...

DAHLONEGA — During his culinary career, Stone Mountain native and now retired chef Tenney Flynn built a reputation as a seafood authority. The graduate of the Culinary Institute of America broke down ...

Southern Cheese Straws are a classic appetizer that has been enjoyed for generations. These crispy, buttery snacks are perfect for pairing with various drinks such as Champagne, sparkling wine, dry ...

Cheese straws are a popular nibble at holiday gatherings. There are two types of cheese straws: a French version made of puff pastry shaped into long, twisted strips, and the Southern version, like ...

Martha Stewart shared the three holiday recipes she thinks everyone should make. Stewart said her eggnog recipe, which she makes every year, is one of the best "you'll ever taste." She also recommends ...

I usually don’t mess around with my recipe for southern biscuits, but once I thought about a biscuit with the popular flavors of the beloved Italian pasta dish, Cacio e Pepe, I knew I had to do it. It ...

There is no season when having a go-to snack recipe on hand doesn’t come in clutch for a Southern host. However, during fall and the holidays, when there are too many occasions to count—family ...