The art of cold-smoking: A rewarding method for flavor lovers Cold-smoking salmon might sound like a technique reserved for professionals, but this straightforward recipe proves it’s completely ...

With buttery toasted brioche, savory smoked salmon, and dollops of savory whipped cream, this elegant appetizer looks worthy ...

Learn how to make a delicious smoked salmon salad sandwich that tastes even better than your favorite deli. This easy recipe combines creamy dressing, fresh greens, and perfectly smoked salmon for a ...

Add Yahoo as a preferred source to see more of our stories on Google. Garnish your curried smoked salmon dip with spring onions, chives and dil The dip is so simple and can be made well in advance if ...

Crisp smashed potatoes topped with silky smoked salmon, tangy crème fraîche, and fresh herbs make an elegant appetizer or brunch centerpiece with bold flavor and irresistible texture.

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A composed salad, a platter with all the ingredients spread out, will come to the rescue when the weather heats up. It can be made ad hoc with odds and ends from your fridge, such as cooked vegetables ...

If you're going to eat unleavened bread for seven days, you might as well make sure it pops off! Making your own matzo is easier than you think, and the end result is so impressive and tasty.

Smoked salmon, which is prized for its salty, fireside flavor, is often considered a delicacy owing to its relatively high cost. It’s commonly mistaken for lox, another salmon product that’s cured but ...