Nothing tastes better than a fresh bounty of lettuce from your own garden or the farmer’s market – but not-so-fast when it comes to tossing it all into a bowl to eat. Lettuce, like other produce, ...

Store leafy greens in the refrigerator (40°F or below) in a clean container lined with dry paper towels to help absorb any moisture already present, recommends Detwiler. If the paper towels become ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Are you wondering how to keep lettuce clean, crisp and cold? Daniel Neman shows how in Prep School. This one marks the debut of ...

I read an article in your entertainment section about a series that WTSP-Ch. 10 did on testing for spoilage on chicken and prepackaged salad mixes, etc. One of the things it said was that there are ...