Crispy, sweet, salty, and snackable, fried calamari is a go-to appetizer for good reason, but have you ever thought to eat squid for your main course? You can actually enjoy an entire calamari steak.

Crispy fried calamari features tender squid coated in a light, crunchy crust and fried until golden. Simple seasoning keeps the squid juicy while the coating delivers irresistible crunch. Ingredients: ...

It's happened to all of us. The delectable-looking plate of what should be crispy fried calamari winds up having the consistency of breaded rubber bands. Squid isn't too difficult to cook perfectly as ...