Aluminum foil has a shiny and a dull side, but does it really matter which you use? Here's why foil has two different ...

Americans have been using aluminum foil for over 100 years, since it was first used to wrap Life Savers, candy bars, and gum. For many years up to today, we’ve mostly used it in our kitchens, to bake ...

Both aluminum foil and parchment paper have their places in oven cooking, but each one is best for certain types of jobs, and ...

If you have some leftover aluminum foil just sitting around, here are a few simple ways that you can reuse it around the ...

When it comes to baking, we use aluminum foil to line pans, cover dishes, or even for easy wrap-and-cook foil dinners. But regardless of how you use foil, you've probably wondered which side should ...

Among the many uses, one of the smartest uses of aluminium foil is protecting your oven from spills. You can use it when baking pies, or any other dish that bubbles. All you need to do is put a sheet ...

That roll of aluminum foil in your kitchen drawer might not be as innocent as you think. While it’s been a cooking companion for decades, scientists are discovering some uncomfortable truths about ...

Common kitchen supplies—the aluminum foil used to protect cookware, scented trash bags that keep garbage from stinking up the kitchen, or the common canola oil ready for frying—are a source of ...

If you're baking fish, roasting vegetables or preparing a piece of meat for dinner tonight, chances are that you'll wrap your food in aluminium foil. What you may not realise is that some of the foil ...