India Palace’s lunch buffet was always a treat in the heart of downtown. While the buffet is closed due to COVID, there are other tasty picks on the menu. I went with their Lamb Kashmiri with a side ...

We first met chef Mujeeb ur Rehman in 2015, when he was in Mumbai to host a Rampuri food festival, one of the lesser-known of Muslim cuisines. Rahman’s forefathers have served as khansamas since the ...

The story of Kashmir is often told through its mountains, its poetry and its seasons. But for Chef Parvinder Singh Bali, it begins in the kitchen — in the quiet discipline of a waza at work, in the ...

A traditional Kashmiri curry and spicy street food bring the best out of this flavourful meat Mutton rarely gets the attention it deserves. It’s a mature meat, so is naturally sustainable, and it has ...