Onam, Kerala’s harvest festival, is a time of joy, togetherness and most importantly, an Onam sadhya. Bengaluru offers enough options where you can enjoy authentic flavours and traditional dishes.
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Onam 2025: Festive Menus In Bengaluru You Must Try
Onam, the harvest festival of Kerala, captures nature’s bounty perfectly. The ten-day festival marks the harvest season and the homecoming of King Mahabali with floral arrangements, traditional music, ...
Onam Sadhya includes many lip-smacking curries. But even after the festival is over, it is worth adding these Kerala dishes to your daily meals. Read Time: 4 min Onam may be most closely associated ...
Dakshin, ITC Windsor invites you to experience Kerala’s culinary artistry with a specially curated Onam Sandhya, featuring classics like Avial, Olan, Kootu Curry, Murungakkai Sambar, Kuthari Choru, ...
The Onam Sadhya is a culinary ode to harmony, tradition, and abundance. At its heart lies a striking balance of flavours, textures, and nourishing ingredients. This feast can be as much a sensory ...
Enjoy specially curated Onam sadhya at Seasonal Tastes. The festive menu features classics such as vellarikka pachadi, katti kalan, kootu curry, choru, pacha moru and the much-loved parippu payasam, ...
Onam, the Malayali harvest festival, starts August 26th, with Thiruvonam on September 5th. The festival includes traditional clothes, gifts, Pookalams, and Onam Sadya. Preparing a Sadya in the US is ...
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