When all 98 U.S. locations of restaurant/café Le Pain Quotidien closed and filed for Chapter 11 during the pandemic, many amongst its loyal following were left with a sour taste, but it allowed new ...

JUST, a company that applies cutting-edge science and technology to create healthier, more sustainable foods, and international bakery and restaurant chain Le Pain Quotidien announced a new ...

Luke Fortney is a journalist based in New York City. He most recently worked as a reporter for Eater, where covered restaurants and food trends for nearly five years. A little over a month after ...

Le Pain Quotidien, the Belgian bakery chain that offers fresh, organic breads, is scheduled to open its first Florida location in Coconut Grove this Friday, November 17. Founder Alain Coumont opened ...

As far as European chain restaurants go, you can’t get much more wholesome than Le Pain Quotidien, which means “our daily bread” in French. The communal cafe creates many of its dishes from scratch ...

Le Pain Quotidien, which on its web site touts the simplicity of its bread recipes -- "flour, starter, water, salt and time" -- already has a big presence in New York but has expansion planned here.

Debt-strapped Le Pain Quotidien was working to shrink its US presence even before the coronavirus pandemic battered its business, The Post has learned. The Belgian bakery’s website says says it ...

Restaurant chain Le Pain Quotidien filed for Chapter 11 bankruptcy protection Wednesday and revealed plans to sell itself to another restaurant company in a bid to avoid liquidation. The company is ...

Count Le Pain Quotidien among the raft of restaurants struggling to survive the coronavirus, with the bakery chain's European owner seeking to withdraw from the U.S. Under the Belgium-based company's ...

The Covid-19 pandemic appears to have exacerbated challenges the casual dine-in concept was already facing, according to the bankruptcy documents. The U.S. division of Le Pain Quotidien — a bakery ...