When all 98 U.S. locations of restaurant/café Le Pain Quotidien closed and filed for Chapter 11 during the pandemic, many amongst its loyal following were left with a sour taste, but it allowed new ...

JUST, a company that applies cutting-edge science and technology to create healthier, more sustainable foods, and international bakery and restaurant chain Le Pain Quotidien announced a new ...

In a new twist, Le Pain Quotidien will open 10 new locations in New York City. The new stores will open in stores that previously operated as Maison Kayser locations. Both brands filed for bankruptcy ...

Luke Fortney is a journalist based in New York City. He most recently worked as a reporter for Eater, where covered restaurants and food trends for nearly five years. A little over a month after ...

Le Pain Quotidien, which on its web site touts the simplicity of its bread recipes -- "flour, starter, water, salt and time" -- already has a big presence in New York but has expansion planned here.

Debt-strapped Le Pain Quotidien was working to shrink its US presence even before the coronavirus pandemic battered its business, The Post has learned. The Belgian bakery’s website says says it ...

Restaurant chain Le Pain Quotidien filed for Chapter 11 bankruptcy protection Wednesday and revealed plans to sell itself to another restaurant company in a bid to avoid liquidation. The company is ...

The Covid-19 pandemic appears to have exacerbated challenges the casual dine-in concept was already facing, according to the bankruptcy documents. The U.S. division of Le Pain Quotidien — a bakery ...

The U.S. arm of the Belgian bakery chain Le Pain Quotidien won a bankruptcy judge’s approval to get out of leases for 59 restaurants shut down in the fallout from the coronavirus pandemic. U.S.

Count Le Pain Quotidien among the raft of restaurants struggling to survive the coronavirus, with the bakery chain's European owner seeking to withdraw from the U.S. Under the Belgium-based company's ...