A soft and moist lemon raisin bundt cake topped with a thick vanilla glaze that gently drips down the sides, creating a sweet ...

Summer heat often makes baking less than desirable, so if you're going to heat up the kitchen to make dessert, you gotta make it worth every bead of sweat that collects on your forehead. These berry ...

This sourdough lemon quick bread is bright, tender, and easy enough to bake any day of the week. It has the fresh flavor of real lemon, a soft crumb, and just enough tang from sourdough discard to add ...

Pastry chef Louise Miller, who bakes at The Union Club of Boston, a private city club near the State House, makes this simple cake she adapted from a recipe in ''Snacking Cakes,'' by Brooklyn, ...

Description: A bright, nostalgic take on a classic spring dessert, this strawberry pie features whole ripe strawberries nestled in a flaky pre-baked crust, coated in a glossy red glaze made from ...