It's important to understand where food comes from. But do you know your Angus from your Hereford? These cattle breeds both produce high-quality beef, so differentiating between the two is an ...

As the threat of rising temperatures puts the world's food supplies at risk, new University College Dublin (UCD) research on a rare breed of "heat-resistant" cattle that thrive in warmer climates ...

ELLENDALE, Minn. — When the Cowell family first started raising cattle, there weren’t many others in their area of southern Minnesota with the Highland breed. But that has changed dramatically in the ...

Many breeds and crosses work well for grass-fed/grass-finished beef, as long as you select and breed for the desired traits. A growing number of farmers and ranchers are switching to efficient ...

Ken Tew raises Wagyu purebreds and fullbloods at his Rockin’2 Ranch near Baker City, Oregon, and thinks this small breed has a big future if cattlemen discover what Wagyu can do for the commercial ...

Learn how the Texas longhorn became the Lone Star State’s official animal and a living symbol of frontier grit.

With intense marbling, deep umami, and new certification measures, American Wagyu is giving diners a fresh way to enjoy ...

K-State beef cattle experts emphasize early heifer preparation and the role of nutrition in early conception and calving ...