Our raspberry-lemon loaf cake is bursting with fresh, vibrant flavors. It\'s so delicious, there won\'t be a crumb left!

Loaf cakes are decidedly less showy than their layer cake counterparts, but that certainly doesn't make them less delicious. Yes, they lack goopy fillings and fluffy icings, but their beauty lies in ...

Our yogurt lemon loaf cake is not only intensely lemony but certainly a dupe of an iconic pastry from that ubiquitous chain.

Starbucks may be known for its pumpkin spice lattes and cold brews, but it also offer a menu of pretty impeccable bakery items: one of my favorites being the iced lemon loaf, of course. It's rich in ...

It’s blueberry season, and Erika Schlick, health coach, blogger and author of the cookbook Wandering Palate teams the berries up with lemon to make a sweat, delicious bread. Erika has several healthy ...

At bakeries and coffee shops, the line between "muffin" and "cupcake" or "cake" and "quick bread" can be pretty fuzzy. So what's a balance-minded sweets-craver to do? Turn to TikTok, of course, where ...

After the holidays, we always find our spice cabinet short on cinnamon, cloves, and nutmeg, but to be honest, we’re not exactly in a hurry to replenish these spices. It seems like those warming ...

The crumb of this mini loaf cake from Margarita Manzke, pastry chef at République, is incomparably tender and moist thanks to its high proportion of yogurt. Candied Meyer lemon slices and fresh lemon ...