Honored in Hinduism for over 5000 years as a life-giving remedy, Tulsi (also known as Holy Basil) is a native aromatic herb ...
Most of our culinary and fragrant herbs were grown at one time in medieval-monastery gardens or used by missionaries, In this way they came to have popular names reflecting religious life and thought.
Use woody herbs like bay leaves, rosemary and oregano to add flavor to your dishes without adding fat, sugar or salt.