The contemporary notion of dessert—a sweet course to conclude a meal—is a European concept. It's thought to have emerged in the 17th century, with French origins, meaning Native American communities ...

From the Recipe Creator: Learn how to make a mango lassi, the perfect summer drink. Mango lassi is a sweet and refreshing treat that needs only six ingredients. —Namrata Telugu, Terre Haute, Indiana ...

For many who adore Indian cuisine, they may have their favorite dishes and preferences regarding which region prepares those dishes best. However, if there’s one food that everyone agrees on, it’s the ...

"When you look at the big picture," pastry chef Bill Yosses and restaurant critic Bryan Miller, co-authors of "Desserts for Dummies," maintain, "Native Americans in the 16th and 17th centuries ...

Bread halwa transforms leftover bread slices into a rich, aromatic Indian dessert by frying bread in ghee and cooking it with ...

Does a decadent cashew nut fudge, garnished with edible silver leaf, get your mouth watering? How about a creamy, milky, layered roll topped with dried cherries? That’s what those craving something ...

Indian sweets go beyond the usual choices, with many underrated regional desserts offering balanced sweetness and unique textures. Exploring these options on Zomato helps diners discover traditional ...

This story is free to read because readers choose to support LAist. If you find value in independent local reporting, make a donation to power our newsroom today. Diwali in greater L.A. is something ...

California Botanic Garden has partnered with Bert & Rocky’s Cream Co. in Claremont to create three frozen desserts that incorporate the flavors of California native plants grown and harvested at the ...

ARTESIA, Calif. (KABC) -- Soak in the final days of summer at Saffron Spot in Artesia, located in Little India. Here you can cool down with shaved ice and big scoops of Indian Style ice cream.