Greater daily exposure to nitrites in food and water may increase the risk for type 2 diabetes, French researchers reported. Compared with those in the lowest tertile of total nitrite exposure (mean 3 ...
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These chemicals are found in everything from bacon and sausage to beets and celery — but how you consume them matters. Here‘s what the research says. Nitrates and nitrites are naturally occurring ...
Consuming a large amount of nitrites from food additives versus none was associated with a greater risk of developing type 2 diabetes in the NutriNet-Santé study in France, researchers report. However ...
In a recent study published in PLoS Medicine, researchers evaluated the association between nitrate and nitrite exposure and T2D (type 2 diabetes) development risks. Study: Dietary exposure to ...
Richard is the author of two books: The Mediterranean Diet: Health and Science and More Healthy Years - Why a Mediterranean Diet is best for you and for the planet. Many of us know that we should ...