Denver’s Independent Network of Restaurants (DINR), the group responsible for Harvest Week and A Saucy Affair, is asking its member restaurants to spread the love…through their liquid assets as part ...

You guys know the totally off-the-wall Cooking Channel star, Nadia G.? (Nod if you too have found yourself completely mesmerized and amused by her episodes of Bitchin’ Kitchen!) Well, she’s taking her ...

Begin with a chilled glass. Place mint leaves and orange wedges inside, and add sugar on top. Use a muddler (or a spoon) to crush the leaves. Then, fill the glass with ice, and add rum and lime juice.

The Orange Citrus Mojito is made with orange-flavored rum, orange juice, fresh lime juice and a splash of soda water. The price varies by market, but the drink is available at all Ruth's Chris ...

To make brine: Combine all ingredients except orange juice, ice and turkey in a nonreactive large stockpot and bring to a boil over high heat. Reduce heat and simmer 30 to 40 minutes. Remove from heat ...

At 86 calories per 1.5 ounce serving of rum, this drink remains light on its feet with an additional infusion of mint, club soda and a splash of freshly squeezed orange juice. Garnish with an orange ...

The story: Miami is overflowing with rum this weekend as the 7th annual Rum Renaissance Festival kicks off near the airport– at a hotel large enough to accommodate thousands of rum experts, industry ...