Enjoy a Paella dinner and Spanish wines with our guest Chef, Jesus Rodriguez. The dinner will include some history and wine ...

Paella is a traditional, saffron-tinged rice dish that features vegetables, chicken and/or seafood. The entire meal is cooked and served in one large pan, creating a colorful, flavorful, show-stopping ...

Today: the perfect paella — made with chicken, chorizo and a lot of love — plus a side of fried sweet plantains. It’s all from Chef Rosana Rivera - from Chef & The Baker. Click here for a printable ...

To help kick off Hispanic Heritage Month, chef Ingrid Hoffmann shares her recipe for a simple seafood paella that anyone can make — even on a busy weeknight!Sept. 15, 2022 ...

One of the best known dishes in Spanish cuisine, paella is a rice dish that originated in Valencia and takes its name from the wide, shallow traditional pan used to cook the dish on an open fire.

Tapas y Tintos: Yesterday we included this resto as one of our favorite Spanish haunts. Today, you have three deals all for great tapas and drinks at a discount. The best bang for your buck is the ...

Hillsdale Paella Dinner, Saturday, September 10 at 6 p.m. fundraiser for Hillsdale Main Street Chef Coonfield is joining us this September to introduce Hillsdale to Paella the proper Spanish wayby ...

An Asian stir-fry has long been considered a healthful choice. But the idea of combining rice with a small amount of meat and lots of vegetables exists in other cultures, too. The Spanish paella ...