Narayan T Poojari's journey from a humble village in Karnataka to establishing the renowned Shiv Sagar restaurant chain in ...

Pav Bhaji Variations Different regions in Maharashtra have developed their own twists on pav bhaji. Some include extra toppings like cheese, butter, or even fried eggs, enhancing the dish’s appeal.

Indore (Madhya Pradesh): In the heart of Madhya Pradesh there lies a city which never sleeps on it's flavours and varied culinary. While Poha-Jalebi maybe is Indore's staple breakfast item, there's ...

If you check out food reels today, you’ve probably observed the creamy sizzle of Pav Bhaji returning. From fashionable Mumbai cafés to London pop-ups and also at global events such as the London Curry ...

MUMBAI, (IANS) – The all-time favorite snack of Maharashtra, ‘Misal Pav‘, has entered the TasteAtlas’ 100 Best Rated Snacks in the World, as per the rankings for 2023. It rubs shoulders with another ...

Mumbai's ladi pav, a cultural icon, distinguishes itself from regular pav with its unique texture and flavor. Baked in connected rows, it offers a soft, pillowy experience, perfectly complementing ...

What began as a humble eatery serving batata vada is now Mumbai’s go-to spot for pav bhaji—a testament to the persistence of ...

Delhi has finally got its pav (almost) right, and eaters are making a beeline for assal Mumbai cuisine. Gheun tak! When Kainaz Contractor opened Rustom’s in 2015, Delhi, she didn’t dare put keema pav ...

Amp up your dishes using pav bhaji masala in these dishes! Okay, let's just admit one thing: pav bhaji masala is not just a spice mix that belongs only in the bhaji. This smoky, spicy, chatpata masala ...