Exporters of Nile Perch fillets may face a difficult run this year when the US enforces a new farming Bill that stands to restrict imports of a rival fish species, Pangasius, into her domestic market.

A few weeks ago, Dean Gold posted a comment on Facebook that caught my eye. Long a champion of local and sustainable products, the chef-owner of Dino, the rustic Italian enoteca in Cleveland Park, was ...

Eating fish on Friday is a cherished Wisconsin tradition all year, especially during Lenten season, but what I seek — the slightly sweet and petite perch of my youth — is increasingly elusive. Unless ...

Massive price undercuts by the rival Pangasius species have dealt a fresh blow to the region’s Nile perch exports to the EU, further dampening the outlook of an industry already hard hit by production ...

Chris Bennett will be up to his elbows in fish batter next weekend. The master perch chef will deep-fry thousands of pounds of delectable yellow perch at the annual Lake County Perch Fest on Friday ...

It was the booze talking, and they were well aware of that, so the Shaw brothers ordered up and pushed another boilermaker in front of Pete. The old-timer had made his season’s best catch of white ...

If you've never eaten whole crispy fish, it's a real treat. The cooking method is popular in many cultures, but my favorite style of the dish is Cuban. An entire yellowtail snapper is scaled, gutted, ...

Bridgeport, N.Y. -- How do you like to eat yellow perch? There's five tasty options at Fisher Bay Restaurant in Bridgeport. "We serve Poor Man's Shrimp; lightly breaded and deep fried; broiled; ...

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