Yes, there will be pumpkin pie at the Thanksgiving table. But how about apple crumb pie, too? "Apple crumb pie uses seasonal apples, store-bought or homemade pie crust and a delicious crumb topping.

It's peak peach season, which means it's prime time to eat ripe ones by the basket, fresh, still warm from the sun, over the sink, letting the fuzz tickle your nose as the juices run down your ...

Making pies doesn’t have to be expensive or complicated. With a few smart swaps and simple ingredients, you can enjoy a fresh ...

Editor's note: An oldie, but goodie recipe on Go Ask Mom. I shared In season! 6 delicious peach recipes last week. And that post made me crave all things peach - especially a peach pie. Other WRAL Top ...

Dear SOS: I have a peach tree with at least 100 peaches on it! Do you have any great peach recipes? Dear Ellen: It’s hard to improve upon a ripe peach right off the tree. But here is Joan Ruggles’ pie ...

PITTSBURGH – Travis Harhai is pretty proud of his deep-dish apple pie. Piled high with fall’s favorite fruit under a sugary blanket of crispy crumb topping, it’s exactly what you picture when you ...

The crumb top is what makes it special, says the novice baker who won the blue ribbon at the fair. Travis Harhai is pretty proud of his deep-dish apple pie. Piled high with fall’s favorite fruit under ...

A couple of weeks ago, I was out on the road in Northern California, heading southeast from Sacramento on Highway 16 toward the foothills of the Sierra Nevada. It’s a beautiful drive, and on that ...

If you use ripe peaches — or nectarines — there's no need to peel them; the peels give the baked pie a rosy hue. (If you prefer them peeled, see NOTE.) You can make the crust using all all-purpose ...