Baklava is a beloved pastry across the Middle East and beyond, with layers of history as rich as its flaky phyllo. This ...
When it comes to St. Patrick’s Day, you can always depend on a few festive staples like corned beef and hash, green beers or a Guinness and minty desserts like McDonald’s popular Shamrock Shake. But ...
This pistachio-chocolate snacking cake is moist, not-too-sweet, and effortlessly elegant. Use pistachio paste to make the frosting, or omit it and use cocoa powder to make chocolate frosting instead.
My quest for the perfect pink frosted cake began in 1992 while watching an episode of "Barney and Friends," when the friends made a giant pink frosted layer cake for Barney’s two-hundred-millionth ...
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Pistachio Sponge Cake

This pistachio cake is probably one of the best cakes I’ve ever made. A soft and rich pistachio sponge cake, covered with super delicious pistachio buttercream frosting and chopped pistachios. The ...
You can get a side of fries, which might be perfect after a day on the slopes, but I opted for the crispy tortilla chips and ...
A two-minute lemon syrup soaks this simple dessert and infuses it with citrus sweetness. The fruit’s floral zest seasons the tender cake batter, which is rich with butter and lots of ground pistachios ...
Making an impressive summer dessert shouldn’t require you to use your oven! This simple icebox cake comes together in minutes, and you won’t even have to heat up your kitchen. The wafer cookies will ...
Welcome to Best Bites, a twice-weekly video series that aims to satisfy your never-ending craving for food content through quick, beautiful videos for the at-home foodie. Check back on Tuesdays and ...
Put 115g (4oz) pistachios in a spice grinder or coffee blender and grind to a powder. You can use a food processor but it won’t do it as finely. Mix with the crumbs, caster sugar, baking powder and ...