You know that flaky, buttery crunch you get from a really good bakery pastry? Puff pastry gives you that, and it makes you look like you spent hours in the kitchen when you didn't. The recipes here ...

Obsessed with those incredibly easy upside-down puff pastry tarts with their extra crispy and flaky crust? They're even better as a savory breakfast option! Check out these three recipes that require ...

Serving Suggestions: Serve with fruit kabobs, country fried potatoes and Champagne with a little spoon of frozen cranberry, raspberry or pomegranate concentrate placed at the bottom of the glass ...

Serve this savory puff pastry tart as an elegant appetizer or a vegetarian main. Do you pre-cook puff pastry when using it for a tart? Precooking or par-baking is one of the ways to avoid a soggy ...

From Adrianna Adarme of the Fresh Tastes blog: Frozen puff pastry is a quick way to make a tart. In a medium bowl, mix together the Parmesan, Gruyere and red pepper flakes. Spread half of the cheese ...

Forbes contributors publish independent expert analyses and insights. Elizabeth Karmel cooks and writes about food drink and travel. Mar 15, 2024, 06:00am EDT Mar 15, 2024, 09:01am EDT A Pear, Blue ...

If you're looking for some time-saving cooking hacks this holiday season (and beyond), consider stocking up on some puff pastry. While this ingredient (which you can buy frozen in sheets at the ...

There's no need to throw away puff pastry scraps. We have a selection of delectable ways to use up the pre-made dough in ...

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